Top Foods and Drinks that Are a Great Match with Sushi

Best Japanese Restaurants in Kenya

Japanese food is a delicious addition that one can try on all occasions. The authentic cooking process and the rich flavour are the main characteristics of this cuisine. When someone is thinking of trying Japanese, they cannot miss Sushi.

More about Sushi:

Sushi is a popular Japanese dish made popular by restaurants in the Western world. Nowadays, one can find different varieties of Sushi in the best Japanese restaurants in Kenya. To amp up the eating experience, one should try some delectable side dishes. Some drinks can also become the perfect match and offer a pleasant dining experience.

What are the Perfect Sides to Sushi?

Here are some dishes one can try as a side to their Sushi platter. These are guaranteed to make the meal more interesting.

  • Gyoza: These are half-moon-shaped traditional Japanese dumplings. The primary filling of Gyoza is pork meat; however, one can customise their choice. If someone is trying it with Sushi, ordering one with vegetable filling is preferable. Both deep-fried and steamed Gyoza goes good with the traditional Sushi platter.
  • Tempura: Tempura is another traditional Japanese seafood dish made of Prawns. It can perfectly complement the flavour of Sushi. A combination of Tempura and Sushi is the favourite of traditional Sushi Lovers. The crispiness and fluffiness of the batter make the Tempura more delectable.
  • Umami Rich Cocktails: Umami bomb cocktail is one of the best drinks that perfectly match a Sushi platter. Many tend to order a sweet or bitter flavoured cocktail, but that only ruins the original taste of the Sushi. Instead, one can vouch for salted margarita or martini. The dry texture and Umami rich flavour will match the ordered dish perfectly.
  • Gari or Pickled Ginger: While it’s not a side dish per se, it is a great additive that can accompany your Sushi dish as a little treat. The pickled ginger, known as Gari, is known for its mild flavour and soft consistency. To create this, Japanese restaurants utilise tender ginger. As a result, the pickle appears to be pink. However, one should be careful about the Gari as some restaurants add food colour to regular ginger.

These are some dishes that one may try along with Sushi. One should visit the best Japanese restaurant in Kenya. Here, they can get recommendations from the staff to elevate the dining experience. One can also remain assured of getting quality foods from a trustworthy source. The chosen restaurant will probably have more options for side dishes and drinks.

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